INCLUDED
- Demonstration class of 2h30-3 hours
- Learn different filling combinations
- Tasting
Type
Showcooking
Location
Santiago de Compostela
Duration
3 hours
Language
English
Price on request
Request for more information and optional services without any obligation
Type
Showcooking
Location
Santiago de Compostela
Duration
3 hours
Language
English
NOT INCLUDED
- Transfer
The “empanada galega” can be traced back to 12th century as carved figures appear on the Portico de la Gloria of the Cathedral of Santiago de Compostela. Nowadays it’s still cooked with typical products from Galician land and sea, such various food products allows us to bake multiple combinations with a Galician flavour. In this workshop you’ll learn how to make empanada and all the fundamental information about the amazing fillings and possible combinations to bake it at home.
Galicia has so much more to offer
At Galician Roots we provide you with a multitude of tours and holidays to discover the best places of our region, we are Galician and we are specialised in offering unique experiences according to the preferences of each traveller. If you haven’t visited Galicia yet don’t wait any further and have a look at our large selection of tours of the Camino de Santiago or check our unconventional trips that will allow you to visit the most idyllic and emblematic corners of Galicia. If you can’t find what you’re looking for don’t hesitate to contact us and we’ll try to shape your idea into a holiday perfectly attuned to your needs and interests.
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